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KMID : 0380619810130010015
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Korean Journal of Food Science and Technology
1981 Volume.13 No. 1 p.15 ~ p.19
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Studies on the Oil Soluble Constituents of Korean Ginseng
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Abstract
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Fatty acids were prepared from oil from Korean Panax ginseng root and were determined by a high performance liquid chromatography.
The major fatty acids in the Korean Panax ginseng root oil were found to be linoleic 42.62%, palmitic 29.85%, oleic 12.31%, stearic 7.88% and linolenic acid 7.34%.
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